top of page

Catering

Bevi Seafood Co

At Bevi Seafood Co., we bring the heart of South Louisiana right to your doorstep—one hot, perfectly seasoned crawfish boil at a time. For years, Justin’s pots steamed up the best tails in New Orleans, earning us “Best Crawfish” in Gambit's Best Of series nine years running. Now, we’re keeping the tradition alive by rolling those same pots straight to your home.

Whether you want a backyard boil cooked on-site or 20 pounds of piping-hot crawfish delivered ready to eat, we’re here to share the craft, the comfort, and the flavor of a Cajun ritual that’s too good to lose. Pull up a chair—we’ll bring the tails.

Crawfis.jpg
Table boil.jpg
Crabs.jpg
Crawfish Trey_edited.jpg
Tell us the date and time of your boil
Month
Day
Year
Time
HoursMinutes
How do you want your crawfish delivered?
On-Site Boil (Min 50 ppl or 250lbs)
Crawfish Delivery (Min 20lbs)

Crawfish delivery includes boxed crawfish delivered to your door, ready to eat!

This helps us estimate how many pounds of crawfish you'll need.

Justin Headshot.jpg

About Us

What we do

Bevi Seafood Co. was built on the belief that a crawfish boil is more than a meal—it’s a South Louisiana tradition worth keeping alive. Justin learned the craft the old-fashioned way, and those same pots were voted Best Crawfish in the Gambit’s annual Best Of nine years in a row.

Today, we bring that award-winning boil straight to your doorstep. No restaurant, no fuss—just hot, perfectly seasoned crawfish cooked with the know-how of generations. Whether it’s a backyard gathering or a company feast, we’re here to share the flavors and the tradition that make a Cajun boil something special.

Eric C.

Simply incredible boil.

Why Choose Us

Crawfish 2.jpg

Tradition

We honor the lost art of boiling crawfish the right way, just like South Louisiana taught us.

Ease

We handle the boil so you can kick back and enjoy the feast without lifting a finger.

Boil.jpg
Crawfish 3.jpg

Flavor

Our proprietary boil has won Best Crawfish nine years running—’cause good taste never lies.

bottom of page